군만두 · Gun Mandu
Gun Mandu - Korean dumplings in Zurich
Crisp pan-fried Korean dumplings with a juicy filling: gun mandu are the perfect start to a Korean meal.
What are gun mandu?
Mandu are Korea's dumplings, and gun mandu is the pan-fried version: golden and crisp outside, juicy inside. With a dip of soy sauce and a splash of vinegar they are the classic Korean starter.
Gun mandu at Misoga
We prepare gun mandu with a meat filling or vegetarian, as a small lunch dish or as an evening starter for sharing. Also popular as take-away. And in our Tteok Mandu Guk soup, mandu meet rice cakes.
Prices and variants
FAQ
Are there vegetarian mandu?
Yes, gun mandu come with a meat filling or vegetarian, at lunch and in the evening.
How many mandu are in one portion?
One portion is meant as a starter or small dish and is good for sharing between two.
When is Gun Mandu - Korean dumplings in Zurich available at Misoga?
At lunch (Mon-Fri 11:30-14:00) and dinner (Mon-Sat from 18:00) in different variants.