육개장 · Yukgaejang
Yukgaejang - spicy beef soup in Zurich
Fiery-red beef soup with tender meat and vegetables: yukgaejang is Korea's great warming soup for spice lovers.
What is yukgaejang?
Yukgaejang is a robust, bright-red soup of tender shredded beef, vegetables and gochugaru chilli. It is savoury, spicy and deep in flavour, Korea's classic dish for recharging.
Yukgaejang at Misoga
Among our regulars, yukgaejang is a firm favourite: served bubbling hot with rice and banchan. The heat is present but balanced. For something milder, choose doenjang jjigae or tteok mandu guk.
Prices and variants
FAQ
How spicy is yukgaejang?
Yukgaejang is one of our spiciest dishes, yet balanced. Rice and banchan soften the heat nicely.
What goes well with yukgaejang?
Rice is a must; mild banchan or a starter like gun mandu make a good contrast.
When is Yukgaejang - spicy beef soup in Zurich available at Misoga?
On the dinner menu, Monday to Saturday from 18:00.